Easy Bang Bang Chicken Skewers Recipe

Are you ready to elevate your grilling game with an irresistible flavor explosion? Meet Bang Bang Chicken Skewers—a dish that combines tender, juicy chicken with bold, creamy, and spicy sauce that's perfect for any grilling enthusiast or fan of Asian-inspired cuisine. Whether you’re hosting a backyard barbecue or simply craving something new and exciting, this recipe is guaranteed to impress.

By the end of this guide, you’ll know exactly how to prepare Bang Bang Chicken Skewers, from marinating the chicken to whipping up the iconic sauce. Get your skewers ready!

What Makes Bang Bang Chicken Skewers Special?

Bang Bang Chicken, inspired by Asian street food, is known for its balance of heat, sweetness, and tang derived from a creamy sauce that pairs perfectly with grilled chicken. Making them on skewers adds a smoky, charred layer of flavor that's hard to resist. Bonus points? It’s easy to prepare and perfect for entertaining or as a satisfying weeknight meal.

This recipe is:

Bursting with Flavor – Creamy, spicy, sweet, and tangy flavors in harmony.
Quick to Make – Simple ingredients, minimal prep time.
Grill-Friendly – Adds delicious smoky undertones.

Let's fire up the grill!

Ingredients You’ll Need

To make Bang Bang Chicken Skewers, you’ll need the following simple ingredients to create both the marinade and the famous Bang Bang sauce.

For the Chicken:

2 lbs chicken breast, cubed
3 tablespoons soy sauce
2 tablespoons sesame oil
1 tablespoon honey
2 garlic cloves, minced
1 teaspoon grated ginger
½ teaspoon black pepper
Skewers (soaked in water if wooden)

For the Bang Bang Sauce:

½ cup mayonnaise
3 tablespoons sweet chili sauce
2 tablespoons sriracha (adjust for heat level)
1 tablespoon honey or sugar
1 teaspoon rice vinegar
1 teaspoon sesame oil

Optional Garnishes:

Chopped cilantro
Sesame seeds
Lime wedges

With these ingredients, you're ready to cook up something extraordinary.

Step-by-Step Instructions

Step 1: Marinate the Chicken

The secret to juicy, flavorful chicken on the grill is a good marinade. Here's how to do it:

In a bowl, mix soy sauce, sesame oil, honey, minced garlic, grated ginger, and black pepper.
Add the cubed chicken to the bowl and toss until evenly coated.
Cover and refrigerate for 30 minutes to 2 hours to allow the flavors to soak in.

Step 2: Prepare the Bang Bang Sauce

While the chicken marinates, whip up the star of the dish—the Bang Bang sauce.

Combine mayonnaise, sweet chili sauce, sriracha, honey, rice vinegar, and sesame oil in a bowl.
Whisk until smooth and creamy. Adjust the spice level by adding more or less sriracha.
Set aside in the refrigerator until ready to serve.

Step 3: Skewer the Chicken

If using wooden skewers, ensure they’ve been soaked in water for at least 30 minutes to prevent burning.
Thread the marinated chicken pieces onto the skewers, leaving some space between each piece for even cooking.

Step 4: Grill to Perfection

Preheat your grill to medium-high heat (around 400°F). Lightly oil the grates to prevent sticking.
Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is fully cooked (internal temperature of 165°F).

Step 5: Serve and Enjoy

Arrange the skewers on a platter and generously drizzle them with the Bang Bang sauce. Serve extra sauce on the side for dipping.
Garnish with chopped cilantro, sesame seeds, and a squeeze of lime for added freshness.

And there you have it—your Bang Bang Chicken Skewers are ready to steal the show!

Tips for Success

Choose Your Chicken Wisely: Boneless, skinless chicken breast is ideal, but chicken thighs work wonderfully too for an even juicier bite.
Marinate for Flavor: Don’t skip the marinating step, as it ensures the chicken is flavorful and tender.
Don’t Overcook: Use a meat thermometer to avoid drying out the chicken—165°F is the perfect internal temperature.
Control the Heat: If you’re not a fan of too much spice, dial back the sriracha in the Bang Bang sauce.

Why You’ll Love This Recipe

Bang Bang Chicken Skewers are more than just a meal—they’re an experience. They bring together bold flavors, encourage conversation at the grill, and elevate your summer evenings. The balance of spicy kick and cooling creaminess makes this a dish that appeals to both adventurous eaters and those who crave comfort food.

Bring Bang Bang Chicken to Your Table

Whether it’s for a summer barbecue or a cozy weeknight dinner, these Bang Bang Chicken Skewers are sure to become a favorite. The smoky grilled chicken combined with the addictive Bang Bang sauce delivers a punch of flavor with every bite.

Don’t just stop at the skewer. Experiment with this recipe by serving the Bang Bang chicken over rice, in a wrap, or as part of a salad. The possibilities are endless.

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